Konjac Knot
- Low Calorie, High Impact.
- Fiber-Rich for Better Digestion.
- Say Goodbye to Bland Diets.
- Quick and Easy.
- Odor-Free Experience.
Looking for a healthy and delicious meal option that won’t break the calorie bank? The Konjac Knot is a better pasta alternative that delivers great taste without eliminating your appetite. It’s Made from high-quality konjac flour, packed with healthy nutrients, and completely free of added sugars, making it a perfect choice for anyone looking to maintain a healthy diet. Say goodbye to bland diets and hello to delicious, satisfying meals.
| Product Name | Konjac Knot |
| Primary Ingredient | Konjac powder, water |
| Flavors | Original, Carrot, Tomato, Oat, Spinach, Seaweed, Soybean, Pumpkin and more |
| Feature | Odorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In Fiber |
| Functions | Vegetarian Diet, Weight Loss, Increase Satiety |
| Dietary Fibre | 2.8g/100g |
| Energy | 6 KCAL |
| Cooking Time | 0-2 minute |
| Fat Content | 0g |
| Weight | 0.2kg |
| Shelf Life | 18months |
Sentaiyuan’s delicious and nutritious Konjac Knot is crafted with care in Sichuan, a region renowned for its exceptional cuisine. This pasta alternative is perfect for those who want to maintain a healthy lifestyle without sacrificing taste.
It is available in 10 unique flavors: Original, Carrot, Tomato, Oat, Spinach, Seaweed, Soybean, Pumpkin and more. Made from high-quality konjac powder and water, this odorless, low-calorie, low-carb, gluten-free, sugar-free, fat-free, and GMO-free pasta substitute is rich in fiber and suitable for a wide variety of diets.
Each 100g serving contains 2.8g of dietary fiber, just 6 kcal of energy, and no fat content. This makes our Konjac Knot perfect for those pursuing weight loss, vegetarian diets, or simply seeking to increase their satiety.
Our product has received multiple certifications, including IFS, BRC, KOSHER, HALAL, NOP, JAS, EC, and HACCP, ensuring that you receive the highest quality product possible. The packaging consists of an inner bag for freshness and a standing pouch or paper box for convenience and easy storage.
With a delivery time of 15-30 working days, you can confidently place your order, knowing that you’ll receive your Konjac Knot in a timely manner. For your convenience, we accept various payment options, such as L/C, D/A, D/P, T/T, Western Union, MoneyGram, and PayPal.
Our supply ability is impressive, with the capacity to produce 3,000 twenty-foot containers per year. This means that you can count on Hethstia’s Konjac Knot to always be available for your next healthy meal.
Choose Sentaiyuan’s Konjac Knot for a tasty, guilt-free alternative to traditional pasta and elevate your dining experience while prioritizing your health and well-being.
Konjac Knot Characteristic
Low Calorie and Low Carbohydrate: Konjac Knots have an extremely low calorie and carbohydrate content, making them a popular choice for those following low-calorie or low-carb diets. They are often used as a substitute for traditional wheat-based noodles in various dishes.
High in Dietary Fiber: They are rich in dietary fiber, primarily glucomannan. Glucomannan is a water-soluble fiber that can absorb large amounts of water, helping to promote feelings of fullness and aid in digestion.
Gelatinous Texture: They have a unique gelatinous texture due to their high glucomannan content. This texture is created when the noodles come into contact with liquid. It is important to note that the texture of konjac noodles can be different from traditional wheat-based noodles and may require some adjustment in cooking and preparation techniques.
Neutral Flavor: They have a neutral taste, allowing them to absorb the flavors of sauces, spices, and other ingredients in a dish. This makes them versatile for use in various culinary preparations.
Gluten-Free: They are naturally gluten-free, making them suitable for individuals with gluten intolerance or celiac disease.
Low Glycemic Index: They have a low glycemic index, which means they have a minimal impact on blood sugar levels. This property makes them beneficial for individuals who are managing their blood sugar levels.
Satiety and Weight Management: Due to their high fiber content and low-calorie density, Konjac Knot can help promote feelings of fullness and aid in weight management by reducing overall calorie intake.
How To Cook Konjac Knot
Cooking Konjac Knot is quick and easy, allowing you to enjoy a healthy and delicious meal in no time. Follow these simple steps to prepare it:
Drain and rinse: Open the package and drain the liquid from the Konjac knot. Rinse the knot thoroughly under cold running water for 1-2 minutes. This will help remove any natural aroma from the konjac.
Boil or dry-fry (optional): While it is pre-cooked and can be eaten without further cooking, boiling or dry-frying can improve the texture. To boil, place the rinsed knot in a pot of boiling water for 1-2 minutes, then drain. To dry-fry, place the rinsed knot in a non-stick pan over medium heat, stirring occasionally until the knot is heated through and any remaining moisture has evaporated.
Add sauce and ingredients: It has a neutral taste, making it the perfect base for your favorite pasta sauces and ingredients. Toss the knot with your preferred sauce, vegetables, protein, and seasonings, mixing well to ensure even distribution.
Heat and serve: If your sauce and ingredients are already hot, it is ready to serve. If not, heat the combined knot, sauce, and ingredients in a pan over low heat until warmed through. Alternatively, you can microwave the mixture for 1-2 minutes or until heated to your desired temperature.
Garnish and enjoy: Plate it and garnish with fresh herbs, cheese, or other toppings as desired. Serve immediately and enjoy your delicious, guilt-free meal!
Remember that Konjac Knot is versatile and can be used in a variety of dishes, from Italian classics to Asian-inspired stir-fries. Don’t be afraid to get creative and experiment with different flavor combinations to find your perfect meal.
Hear what our customers have to say!
Question & Answer
A: It’s made from high-quality konjac powder and water, resulting in a low-calorie, low-carb, and gluten-free pasta alternative.
A: It comes in 10 delicious flavors: Original, Carrot, Tomato, Oat, Spinach, Seaweed, Soybean, Pumpkin, and more.
A: Yes, It is gluten-free, sugar-free, fat-free, GMO-free, and rich in fiber, making it suitable for various diets, including vegetarian and weight loss plans.
A: It has a quick cooking time of 0-2 minutes, making it a convenient and easy option for busy schedules.
A: It has an impressive shelf life of 18 months, ensuring that you’ll always have a healthy and delicious option on hand.
A: It has received numerous certifications, including IFS, BRC, KOSHER, HALAL, NOP, JAS, EC, and HACCP, ensuring that you receive the highest quality product possible.
A: It is packaged with an inner bag to maintain freshness and a standing pouch or paper box for easy storage and convenience.
A: The delivery time for it is 15-30 working days.
A: We accept a variety of payment options, such as L/C, D/A, D/P, T/T, Western Union, MoneyGram, and PayPal.
A: Our supply ability for it is 3,000 twenty-foot containers per year, ensuring consistent availability for your healthy meal needs.
Sentaiyuan Konjac Competitive Advantage
- PRIVATE LABEL
- ORGANIC CERTIFICATE
- FREE SAMPLES
- ONE-STOP SERVICE
- FACTORY PRICE
- READY TO EAT
- EXTENSIVE RANGE OF PRODUCT
- OEM ODM OBM
- LOW MOQ
- FAST DELIVERY
- BRAND EFFECT
- EXCLUSIVE AGENCY AVAILABLE
- HIGH REPURCHASE RATE
