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Dried Konjac Corn Rice

Perfect for those who value a nutritious diet without compromising on flavor, Dried Konjac Corn Rice offers a myriad of benefits that fit your lifestyle. 

With ingredients like konjac flour and cornstarch, this product is designed to support your health goals and satisfy your taste buds.

Dried Konjac Corn Rice Specification

Product NameDried Konjac Corn Rice
Primary IngredientKonjac powder, corn flour, water
FeatureLow Calorie, Low Carb, Gluten Free, Low Glycemic Index, Fat-Free, GMO-Free, Rich In Fiber
FunctionsVegetarian Diet, Weight Loss, Increase Satiety
Dietary Fibre1.3g/100g Cooked Rice
Cooking Time5 minute
Fat Content0.6g/100g Cooked Rice
Shelf Life24months
PackageInner bag + Standing pouch/ Paper box
StorageRoom temperature, cool, dry place, avoid direct sunlight

Dried Konjac Corn Rice is your first choice for a healthier, gluten-free, and low-carb rice alternative. Enjoy the benefits of fewer carbs, fewer calories, rich in fiber, and low glycemic index. Experience the flavor and texture similar to long-grain rice without the guilt.

Each 100 grams of cooked rice contains 1.3 grams of dietary fiber, only 70 kcal of energy and no fat.

Packaging Options: Choose from 80 grams/bag, 1 kilogram/bag, or custom package sizes to meet your needs. Our stand-up pouches and carton packaging keep your product fresh and protected.

Our products have received several certifications including IFS, BRC, KOSHER, HALAL, NOP, JAS, EC, and HACCP to ensure you receive the highest quality product. Packaging includes an inner bag for freshness and a stand-up pouch or carton for easy storage.

We have an impressive supply capacity of 3,000 20-foot containers per year. That means you can count on Sentaiyuan’s dried konjac rice to be ready for your next healthy meal.

Characteristic of Dried Konjac Corn Rice​

1. Dried Konjac corn rice contains significantly fewer carbohydrates and calories than conventional rice. Each 100 grams of cooked dried rice provides only 70 calories and 13.8 grams of carbohydrates.

2. Embrace a gluten-free diet without sacrificing the pleasure of eating rice. Dried rice is completely gluten-free, making it suitable for people with gluten sensitivity or celiac disease.

3. Dried rice has a low glycemic index, which helps stabilize blood sugar levels.

4. Dried rice is rich in fiber, which enhances your digestive health. Each 100 grams of rice provides 1.3 grams of dietary fiber, which promotes healthy digestion.

5. Simply add 40 grams of dried rice to 60-80 grams of hot water and cook for 15 minutes or microwave for 3-4 minutes. Use it as a side dish, salad, or as a base for your favorite recipes.

Nutrition Facts

How To Cook Dried Konjac Corn Rice

1. Put 40 grams of dried konjac red rice into 60-80 grams of hot water for 15 minutes or microwave for 3-4 minutes.

2. Then enjoy it

To maintain optimum freshness, store in a cool, dry place away from light and heat.

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