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Oat Konjac Spaghetti

With our low-carb, gluten-free, and halal spaghetti, you can now enjoy a guilt-free meal that is both delicious and nutritious. Our oat konjac spaghetti is made using only the finest quality ingredients that are carefully selected to ensure maximum taste and flavor. Whether you are following a strict diet or simply looking for a healthier alternative to traditional spaghetti, our Konjac noodles are the perfect choice.

Oat Konjac Spaghetti Specification

Product NameOat Konjac Spaghetti
Primary IngredientKonjac powder, water
FlavorsOriginal, Carrot, Tomato, Oat, Spinach, Seaweed, Soybean, Pumpkin and more
FeatureOdorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In Fiber
FunctionsVegetarian Diet, Weight Loss, Increase Satiety
Dietary Fibre2.8g/100g
Energy6 KCAL
Cooking Time0-2 minute
Fat Content0g
Shelf Life18months
Sentaiyuan Oat Konjac Spaghetti

Sentaiyuan’s delicious and nutritious Oat Konjac Spaghetti is crafted with care in Sichuan, a region renowned for its exceptional cuisine. This pasta alternative is perfect for those who want to maintain a healthy lifestyle without sacrificing taste.

Our Oat Konjac Spaghetti is available in 10 unique flavors: Original, Carrot, Oat, Seaweed and more. Made from high-quality konjac powder and water, this odorless, low-calorie, low-carb, gluten-free, sugar-free, fat-free, and GMO-free pasta substitute is rich in fiber and suitable for a wide variety of diets.

Each 100g serving contains 2.8g of dietary fiber, just 6 kcal of energy, and no fat content. This makes it perfect for those pursuing weight loss, vegetarian diets, or simply seeking to increase their satiety.

Our product has received multiple certifications, including IFS, BRC, KOSHER, HALAL, NOP, JAS, EC, and HACCP, ensuring that you receive the highest quality product possible. The packaging consists of an inner bag for freshness and a standing pouch or paper box for convenience and easy storage.

With a delivery time of 15-30 working days, you can confidently place your order, knowing that you’ll receive it in a timely manner. For your convenience, we accept various payment options, such as L/C, D/A, D/P, T/T, Western Union, MoneyGram, and PayPal.

Our supply ability is impressive, with the capacity to produce 3,000 twenty-foot containers per year. This means that you can count on Sentaiyuan’s Oat Konjac Spaghetti to always be available for your next healthy meal.

Choose it for a tasty, guilt-free alternative to traditional pasta and elevate your dining experience while prioritizing your health and well-being.

Oat Konjac Spaghetti Characteristic

Oat Konjac spaghetti, sometimes referred to as shirataki noodles, is a kind of pasta substitute manufactured from the Konjac plant that is low in calories and carbs. Here are some advantages of it:

Low in calories: Because it has so few calories, it’s a popular option for people to limit their calorie consumption. Compared to traditional wheat-based pasta, which can have much higher calorie counts, a typical serving of it has very few calories.

Low in carbohydrates: Because it has extremely few carbohydrates, it can be consumed by those on low-carb or ketogenic diets. It is especially helpful for people who want to cut back on carbohydrates without sacrificing the flavor of pasta.

High in fiber: Rich in nutritional fiber, it can facilitate better digestion and feelings of fullness. Regular bowel motions and enhanced gut health can also be attributed to the high fiber content of konjac pasta.

Gluten-free: Because it is gluten-free, it can be enjoyed by people who are sensitive to gluten or who are on a gluten-free diet. For those who cannot avoid gluten but yet want to enjoy a noodle-based dish, it offers a pasta-like alternative.

Blood sugar management: Blood sugar levels are not significantly affected by it because of its low carbohydrate content. Because of its low glycemic index, eating it does not result in a precipitous increase in blood sugar levels. For those who have diabetes or are trying to balance their blood sugar levels, this may be helpful.

Versatile and adaptable: It can be substituted for ordinary pasta in a variety of dishes. You can make low-calorie, healthy versions of your favorite pasta recipes using it because it absorbs the tastes of the sauces and other ingredients it is cooked with.

Weight Control: Because of its low-calorie count and high fiber content, it’s a smart choice for weight control. It can help reduce overall calorie intake by providing a satisfying and hearty meal that can support weight loss efforts and portion control.

Easy to cook: It usually comes already packaged and needs very little cooking. It is a practical choice for people with hectic schedules or little cooking experience because it can be swiftly prepared by boiling or stir-frying.

Sentaiyuan Konjac Nutritional Value
sengtaiyuan konjac full

How To Cook Oat Konjac Spaghetti

Cooking Oat Konjac Spaghetti is quick and easy, allowing you to enjoy a healthy and delicious meal in no time. Follow these simple steps to prepare:

Drain and rinse: Open the package and drain the liquid from the konjac spaghetti. Rinse the spaghetti thoroughly under cold running water for 1-2 minutes. This will help remove any natural aroma from the konjac.

Boil or dry-fry (optional): While it’s pre-cooked and can be eaten without further cooking, boiling or dry-frying can improve the texture. To boil, place the rinsed spaghetti in a pot of boiling water for 1-2 minutes, then drain. To dry-fry, place the rinsed spaghetti in a non-stick pan over medium heat, stirring occasionally until the spaghetti is heated through and any remaining moisture has evaporated.

Add sauce and ingredients: It has a neutral taste, making it the perfect base for your favorite pasta sauces and ingredients. Toss the spaghetti with your preferred sauce, vegetables, protein, and seasonings, mixing well to ensure even distribution.

Heat and serve: If your sauce and ingredients are already hot, your konjac spaghetti is ready to serve. If not, heat the combined spaghetti, sauce, and ingredients in a pan over low heat until warmed through. Alternatively, you can microwave the mixture for 1-2 minutes or until heated to your desired temperature.

Garnish and enjoy: Plate it and garnish with fresh herbs, cheese, or other toppings as desired. Serve immediately and enjoy your delicious, guilt-free meal!

Remember that it is versatile and can be used in a variety of dishes, from Italian classics to Asian-inspired stir-fries. Don’t be afraid to get creative and experiment with different flavor combinations to find your perfect meal.

Hear what our customers have to say!

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Question & Answer

A: It’s made from high-quality konjac powder and water, resulting in a low-calorie, low-carb, and gluten-free pasta alternative.

A: It comes in 10 delicious flavors: Original, Carrot, Tomato, Oat, Spinach, Seaweed, Soybean, Pumpkin, and more.

A: Yes, It is gluten-free, sugar-free, fat-free, GMO-free, and rich in fiber, making it suitable for various diets, including vegetarian and weight loss plans.

A: It has an impressive shelf life of 18 months, ensuring that you’ll always have a healthy and delicious option on hand.

A: It has received numerous certifications, including IFS, BRC, KOSHER, HALAL, NOP, JAS, EC, and HACCP, ensuring that you receive the highest quality product possible.

A: The delivery time for it is 15-30 working days.

A: We accept a variety of payment options, such as L/C, D/A, D/P, T/T, Western Union, MoneyGram, and PayPal.

A: Our supply ability for it is 3,000 twenty-foot containers per year, ensuring consistent availability for your healthy meal needs.

Sentaiyuan Konjac Competitive Advantage

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